Jumat, 10 Agustus 2012

AROMA CAKE PANDAN

Ingredients:
8 egg yolks
6 egg whites
150 grams of granulated sugar
175 grams of wheat flour
1/2 tsp baking powder
150 grams of margarine, melted
pandan paste to taste
Garnish: chocolate cookbook "white" added pandan paste to taste

How to make:
1. Prepare a wonder-pan "rubbing the inside of the pan with margarine and sprinkle
flour, set aside.
2. Beat eggs with sugar until fluffy and creamy, enter
flour and baking powder and stir well.
3. Enter the margarine has melted and pandan paste and stir well.
4. Pour into the prepared tin and bake for 30 minutes over medium heat.
5. Once cooked, remove from heat let cool and decorate.
6. Serve as a tea or coffee.
To: 16 pieces

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